BAR MENU
GRILLED MARINATED ROSEMARY SHRIMP OVER HOUSE MADE FETTUCINI 19.95
garlic, extra virgin olive oil, chili
ALMOND CRUSTED SOLE 19.95
organic greens, sliced cucumber, vine tomatoes, herb remoulade, red wine vinaigrette
CHARBROILED SIRLOIN BURGER 12.95
all natural certified angus beef on a toasted brioche roll with cheddar, american, swiss, boursin, maytag bleu, or vermont goat cheese, fried onions, french fries, coleslaw
LOBSTER SALAD ROLL 18.95
traditional New England style, french fries, coleslaw
TRIPLE DECKER TURKEY CLUB 11.95
had-carved roast urkey on toasted whole wheat, lettuce, tomato, bacon, mayonnaise
THIN CRUST OLDWORLD PIZZA
WITH HALF CAESAR SALAD 16.95
FRESH MARGHERITA
tomato, basil, fresh mozzarella
VAL D’AOSTA
caramelized onion, roasted garlic, prosciutto, fontina cheese
GRILLED CHICKEN
roasted garlic, caramelized onoion, spinach, parmesan cheese
PORTUGUESE
linguica, tomato, mozzarella
CRAFT BEERS ON TAP
ALLAGASH WHITE; BELGIAN WHEAT; PORTLAND, ME 7.00
DOGFISH HEAD; 60 MINUTE IPA; MILTON, DE 7.00
CISCO BREWER’S BAILEY’S ALE; BLONDE ALE; NANTUCKET, MA 7.00
BOTTLED BEERS
PEAK ORGANIC AMBER ALE; Portland, ME 6.50
ESTRELLA DAMM “INEDIT”; Barcelona; 24.5 oz; 16.00
CISCO BREWER’S WHALES TALE PALE ALE;
Nantucket, MA 7.00
LAKEFRONT BREWERY, NEW GRIST (GLUTEN-FREE);
Milwaukee, WI 6.00
HEINEKEN; Holland 6.25
CORONA; Mexico 5.75
BUDWEISER; St. Louis, MO 5.25
BUD LIGHT; St. Louis, MO 5.25
MILLER LIGHT; Milwaukee, WI 5.25
BUCKLER NON-ALCOHOLIC; Holland 6.00
|
WINES BY THE GLASS
PRINCIPATO, Italy, Pinot Grigio 8.50
BERGER, Austria, Gruner Veltliner 9.00
HOGWASH, California, Rosé wine 10.00
WILDERNESS ESTATE, Australia, Chardonnay 7.50
RODNEY STRONG, Chalk Hill, Sonoma, Chardonnay 13.00
SAN ELIAS, Chile, Sauvignon Blanc 9.00
NICOLAS FEUILLATE BRUT CHAMPAGNE, France, 187 ml 20.00
LUNETTA PROSECCO, Italy, 187 ml 8.00
VEUVE DU VERNAY BRUT, France, 187 ml 8.00
MERIDIAN, California, Pinot Noir 8.50
VECCHIA CANTINA, Italy, Chianti 8.50
PENFOLDS, Rawsons Retreat, S.E. Australia, Shiraz/Cabernet 8.00
LOCKWOOD “ESTATE,” Monterey, Cabernet 10.00
SYCAMORE LANE, California, Merlot 7.50
DON RODOLFO, Argentina, Malbec 8.50
SPECIALTY MARTINIS
RICH’S ESPRESSO MARTINI 11.00
Van Gogh Espresso Vodka, Absolute Vanilla, Tia Maria, espresso, & coffee beans
RUBY RED 11.00
Absolute Ruby Red Vodka, Citronage, Pomegranate Liqueur, club soda
BELLINSKI 11.00
Champagne, Luxardo, Peach Liquer, fresh peaches
MANGO MADNESS MARTINI 11.00
Mailibu Mango, Mango Liauer, orange juice
SEAGRILLE MANHATTAN 12.00
Woodford Reserve Bourbon, Sweet vermouth, organic maple bitters
SPECIALTY DRINKS OF THE GRILLE
THE JOHN DALY 9.75
Firefly Sweet Tea Vodka, Fentiman's Victorian Lemonade
LAVA LAMP 10.00
Stoli Cranberry, Sundried Blueberries, Champagne
FENTIMAN'S DARK N' STORMY 10.00
Feniman's Ginger Beer, Goslings Black Seal Dark Rum
THE ULTIMATE VODKA TONIC 10.00
Crater Lake Vodka (gluten free), Q-Tonic Water, fresh lime wedge
AGAVE PINAPPLE MARGARITA 11.00
Pineapple infused Patron Silver Tequla, Cointreau, fresh lime juice, agave nectar
THE FRESCA 9.00
Absolute Citron, Triple Sec, Simple Syrup, fresh lemon and lime juice, splash soda & Sprite
|
